
Meet our chef
Let yourself be spoiled with the à la carte dishes from the kitchen. We especially recommend our special menus, such as the seasonally changing romantic gourmet menu or the vegetarian menu.
Our dining rooms
Fireplace room

Farmer's room
Winter garden
Breakfast & conference room
Terrace
Opening hours
Monday
Closing day – for house guests we serve our half board in the evening in the farmer’s parlor or offer a small menu with regional delicacies.
Tuesday
open from 5 p.m
warm kitchen from 6:00 p.m. to 9:00 p.m
Exception: if Monday was a public holiday, Tuesday is a day of rest. Then only open in the evening for hotel guests.
Wednesday to Sunday
open all day,
warm kitchen from 12:00 p.m. to 2:00 p.m
and from 6:00 p.m. to 9:00 p.m
